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Benefits
Club History
Dress Code & Rules
Accommodation
Dining
Reciprocity
Australian clubs
International Clubs
Contact
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OUR PEOPLE
Administration
Stuart Gemmell
General Manager
(02) 6120 2100
[email protected]
Sri Jayasundera
Financial Controller
(02) 6120 2100
[email protected]
Libby Roberton
Communications Manager
(02) 6120 2100
[email protected]
Lyn Selmes
Functions Manager
(02) 6120 2100
[email protected]
Catherine Price
Membership Coordinator
(02) 6120 2100
[email protected]
Sami Wilson
Reception/Concierge
(02) 6120 2100
[email protected]
Food & Beverage
Karl Krautler
Executive Chef
(02) 6120 2100
[email protected]
Agnes Smit
F & B Services Manager
(02) 6120 2100
[email protected]
Timothy Stephens
F & B Duty Manager
(02) 6120 2100
[email protected]
Sundar Rao
F & B Duty Manager
(02) 6120 2100
[email protected]
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